Jadwal Uji Profisiensi Matrix Specific Food Microbiology Tahun 2025

Extension Non-Pathogens and Pathogens

Kode

Sampel

Bahan Uji

Preparasi

Parameter

Harga

Closing Daftar

Distribusi Sampel

Result Due Date

Extension Non-Pathogens and Pathogens

25XN1

Milk Powder

Sample Count: 3
Format: 25g milk powder
Preparation: NONE
Test as received

Count (cfu/g): Enterobacteriaceae, Aerobic and Anaerobic Mesophilic and Thermophilic spores,
Total Anaerobic

Detection (/10g): Cronobacter sakazakii

$ 549.78

07/08/2025

08/09/2025

06/10/2025

25XP1

Simulated Sample

Sample Count: 3
Format: Freeze-dried vial
Preparation: Reconstitute prior to testing

Detection (/25g): Campylobacter spp, Vibrio spp, Vibrio cholerae, Vibrio parahaemolyticus,
Salmonella spp, Yersinia spp and Yersinia enterocolitica


Counts/g: V. parahaemolyticus and Campylobacter spp.
Identification to species level of detected targets

$ 549.78

03/04/2025

05/05/2025

02/06/2025

25XP2

Simulated Sample

Sample Count: 3
Format: Freeze-dried vial
Preparation: Reconstitute prior to testing

Detection (/25g): Campylobacter spp, Vibrio spp, Vibrio cholerae, Vibrio parahaemolyticus,
Salmonella spp, Yersinia spp and Yersinia enterocolitica


Counts/g: V. parahaemolyticus and Campylobacter spp.
Identification to species level of detected targets

$ 549.78

21/08/2025

22/09/2025

20/10/2025

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